Sucrose
CAS No. 57-50-1
Sucrose ( D-(+)-Saccharose;D(+)-Sucrose )
产品货号. M19634 CAS No. 57-50-1
Sucrose is a nonreducing disaccharide composed of glucose and fructose linked via their anomeric carbons.
纯度: >98% (HPLC)
COA
Datasheet
HNMR
HPLC
MSDS
Handing Instructions
规格 | 价格/人民币 | 库存 | 数量 |
100MG | 获取报价 | 有现货 |
|
200MG | 获取报价 | 有现货 |
|
500MG | 获取报价 | 有现货 |
|
1G | 获取报价 | 有现货 |
|
生物学信息
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产品名称Sucrose
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注意事项本公司产品仅用于科研实验,不得用于人体或动物的临床与诊断
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产品简述Sucrose is a nonreducing disaccharide composed of glucose and fructose linked via their anomeric carbons.
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产品描述Sucrose is a nonreducing disaccharide composed of glucose and fructose linked via their anomeric carbons.
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同义词D-(+)-Saccharose;D(+)-Sucrose
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通路Others
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靶点Other Targets
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受体Others
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研究领域——
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适应症——
化学信息
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CAS Number57-50-1
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分子量342.3
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分子式C12H22O11
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纯度>98% (HPLC)
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溶解度H2O:100 mg/mL (292.14 mM; Need ultrasonic and warming);DMSO:100 mg/mL (292.14 mM; Need ultrasonic)
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SMILESOC[C@H]1O[C@@](CO)(O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@@H]1O
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化学全称——
运输与储存
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储存条件(-20℃)
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运输条件With Ice Pack
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稳定性≥ 2 years
参考文献
1.Duca FA et al. Effect of diet on preference and intake of sucrose in obese prone and resistant rats. PLoS One. 2014 Oct 20;9(10):e111232.
产品手册
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