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Tartrazine

CAS No. 1934-21-0

Tartrazine ( Acid Yellow 23; FD&C Yellow No. 5 )

产品货号. M23881 CAS No. 1934-21-0

Tartrazine is a food additive that belongs to a class of artificial dyes and contains an azo group.

纯度: >98% (HPLC)

COA Datasheet HNMR HPLC MSDS Handing Instructions
规格 价格/人民币 库存 数量
500MG ¥340 有现货
1G ¥405 有现货

生物学信息

  • 产品名称
    Tartrazine
  • 注意事项
    本公司产品仅用于科研实验,不得用于人体或动物的临床与诊断
  • 产品简述
    Tartrazine is a food additive that belongs to a class of artificial dyes and contains an azo group.
  • 产品描述
    Tartrazine is a food additive that belongs to a class of artificial dyes and contains an azo group; it has significant genotoxic effect , may be harmful to health and its prolonged use could trigger carcinogenesis.
  • 同义词
    Acid Yellow 23; FD&C Yellow No. 5
  • 通路
    Others
  • 靶点
    Other Targets
  • 受体
    Others
  • 研究领域
    ——
  • 适应症
    ——

化学信息

  • CAS Number
    1934-21-0
  • 分子量
    534.4
  • 分子式
    C16H9N4Na3O9S2
  • 纯度
    >98% (HPLC)
  • 溶解度
    DMSO:45 mg/mL (84.21 mM; Need ultrasonic);H2O:45 mg/mL (84.21 mM; Need ultrasonic)
  • SMILES
    O=C([O-])C(C1/N=N/C2=CC=C(C=C2)S(=O)([O-])=O)=NN(C1=O)C3=CC=C(C=C3)S(=O)([O-])=O.[Na+].[Na+].[Na+]
  • 化学全称
    ——

运输与储存

  • 储存条件
    (-20℃)
  • 运输条件
    With Ice Pack
  • 稳定性
    ≥ 2 years

参考文献

1.Rovina K, Siddiquee S, Shaarani SM. A Review of Extraction and Analytical Methods for the Determination of Tartrazine (E 102) in Foodstuffs. Crit Rev Anal Chem. 2017 Jul 4;47(4):309-324. doi: 10.1080/10408347.2017.1287558. Epub 2017 Jan 27.
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