L-Citrulline

本公司产品仅用于科研实验，不得用于人体或动物的临床与诊断

L-瓜氨酸是在脯氨酸或谷氨酰胺和谷氨酸的分解代谢中衍生自鸟氨酸的氨基酸，或通过精氨酸-瓜氨酸途径衍生自L-精氨酸的氨基酸。

L-Citrulline is an amino acid derived from ornithine in the catabolism of proline or glutamine and glutamate or from l-arginine via arginine-citrulline pathway.(In Vitro):L-Citrulline is an amino acid derived from ornithine in the catabolism of proline or glutamine and glutamate, or from l-arginine via arginine-citrulline pathway. L-Citrulline is also obtained during the degradation of asymmetric dimethylarginine (ADMA), the process catalyzed by dimethylarginine dimethylaminohydrolase (DDAH), yielding dimethylamine (DMA) as a coproduct.

L-Citrulline is an amino acid derived from ornithine in the catabolism of proline or glutamine and glutamate, or from l-arginine via arginine-citrulline pathway. L-Citrulline is also obtained during the degradation of asymmetric dimethylarginine (ADMA), the process catalyzed by dimethylarginine dimethylaminohydrolase (DDAH), yielding dimethylamine (DMA) as a coproduct.

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Proteasome/Ubiquitin

Endogenous Metabolite

Endogenous Metabolite

Others

Acute lung injury

372-75-8

175.19

C6H13N3O3

>98% (HPLC)

H2O:50 mg/mL (285.40 mM)

N[C@@H](CCCNC(N)=O)C(O)=O

2-Amino-5-(carbamoylamino)pentanoic acid

(-20℃)

With Ice Pack

≥ 2 years